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Wine & Dine

Sun Valley Food & Wine Celebration 2026

Five days of culinary excellence, mountain views, and unforgettable experiences.

The Sun Valley Food & Wine Celebration Returns

​January 27–31, 2026

Get ready for the highly anticipated return of the Sun Valley Food & Wine Celebration, happening from January 27 to 31, 2026! This year marks the fourth installment of a truly unforgettable culinary event, featuring an exciting lineup of new innovative chefs and the return of some beloved culinary masters. Join us for five days packed with exclusive VIP experiences and engaging community events. Indulge in cooking classes, savor private chef dinners, and don't miss the Après Ski Grand Tasting. New to this year's festivities is the Après Ski Wine Tasting and Seafood Extravaganza. Plus, who could forget the iconic Britt's Burger Bash? Click on the ticketing link below to secure your tickets and find out more about this can't-miss celebration! Chef lineup and schedule are subject to change.

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Meet The Chefs

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Chef Barton Seaver
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Chef Brandon Randolph
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Chef Britt Rescigno
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Chef Brother Luck
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Chef Casey Thompson
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Chefs Duskie Estes &
John Stewart
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Chef Ethan Stowell
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Chef Jason Wilson
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Chef Joe Sasto
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Chef John Sundstrom
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Chef Jonathon Sawyer
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Chef Kelsey Barnard Clark
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Chef Kris Padalino
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Chef Maria Mazon
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Chef Steve Phelps
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Chef Tieghan Gerard

Schedule of Events

(Classes are at SVCI)

VIP Welcome Reception

Tuesday, January 27

Chefs Steve Phelps & Barton Seaver  Sommelier Circle Dinner - Invitation Only

Tuesday, January 27

Chef Brother Luck Cooking Class 

Wednesday, January 28

Passmore Caviar Class at Private Home

Wednesday, January 28

Chefs Barton Seaver & John Sundstrom "Sustainable Seafood Lecture" at Ketchum Library

Wednesday, January 28

VIP Gala at Sun Valley Clubhouse, Chefs Stowell, Sawyer, Seaver, Thompson, Mazon, Estes, Stewart, Padalino, Phelps & Sundstrom

Wednesday, January 28

Chef Kris Padalino Cooking Class

Thursday, January 29

Wölfe Cutlery Demonstration Class

Thursday, January 29

Chef Ethan Stowell Cooking Class

Thursday, January 29

Chefs Barnard Clark, Luck, Randolph, Rescigno, & Sawyer Dinner & DJ at Trail Creek

Thursday, January 29

Chefs John Sundstrom & Jason Wilson Dinner with  Cayuse Vineyards at a Private Home

Thursday, January 29

Chef Jonathan Sawyer Ski Day & Lunch at the Roundhouse

Friday, January 30

Après Ski Grand Tasting at the Limelight Hotel Ketchum

Friday, January 30

Chef Joe Sasto & Boich Vineyards Dinner at a Private Home

Saturday, January 30

Chef Tieghan Gerard Cooking Class

Saturday, January 31

Chefs Duskie Estes & John Stewart Cooking Class

Saturday, January 31

Chef Joe Sasto Cooking Class

Saturday, January 31

Wine Tasting & Seafood Extravaganza at the Limelight Hotel Ketchum

Saturday, January 31

Britt's Burger Bash

Saturday, January 31

Chef Maria Mazon Dinner at Private Home 

Saturday, January 31

Chef Ethan Stowell Dinner

Saturday, January 31

Chef Tieghan Gerard Dinner at Private Home

Saturday, January 31

Our Lodging Partners

Stay close to the action with our preferred partners. Exclusive rates and perks available for Food & Wine attendees.

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Alpine Lodging

Click here to book your stay with Alpine Lodging and enter promo code SVCI2026 to receive 10% off.

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Limelight Hotel Ketchum

Click here to book your stay with the Limelight Hotel Ketchum and receive Sun Valley Food & Wine Celebration special rates.

2025 Event Highlights

A look back at the flavors, faces, and unforgettable moments that made last year’s celebration one for the books.

Thank You To Our Food & Wine Sponsors

Silver Sponsors
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Suzanne Thomas
Chef Sponsors
Jesika & Ron Aardema
Corry & Mike Clayville
Laurie & Ross Garber
Susan & Ron Greenspan
Erika & Rick Miller
Nicole & Peter Mouskondis
Rebecca & Jonathan Neeley
Joy & Jack Prudek
Paula & Alan Senior
Penny & Richard Weiss
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