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Supporting Education & Culinary Innovation
SVCI depends on your support to offer affordable education to aspiring students pursuing a culinary career through our Professional Program.
Frequency
One time
Monthly
Amount
$25
$50
$100
$250
Other

Transforming Lives Through
CULINARY EDUCATION
Culinary Calendar
DINNERS & CLASSES

All About Tofu Hands-On Class - FridayFri, May 01Sun Valley Culinary Institute
The Five French Mother Sauces: Hands-On ClassThu, May 07Sun Valley Culinary Institute
An Evening with Chef Paul BrownSat, May 09Sun Valley Culinary Institute

THANK YOU TO OUR RESTAURANT AND FOOD PARTNERS
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