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Holiday Open House!sáb, 27 dicSun Valley Culinary Institute
Oyster & Sparkling Wine Happy Hour with Chef Jorge de la Torrelun, 29 dicSun Valley Culinary Institute
Dungeness Crab Feed!mar, 30 dicSun Valley Culinary Institute
New Year's Day Après with Estajue, 01 eneSun Valley Culinary Institute
Pizza Night with Rico!vie, 02 eneSun Valley Culinary Institute
Prime Rib Dinner – A Classic Steakhouse Eveningsáb, 03 eneSun Valley Culinary Institute
Après Ski Fonduevie, 09 eneSun Valley Culinary Institute
Flavors of Bologna Demo Class with Chef Paul Brownsáb, 10 eneSun Valley Culinary Institute
Hands-On Knife Skills with Chef Paul Brownmié, 14 eneSun Valley Culinary Institute
Flavors of the French Table: Demonstration Class with Chef Laurent Loubotjue, 15 eneSun Valley Culinary Institute
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