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Pop-Up Bakery with Chef Paul Brown

dom, 07 jun

|

Sun Valley Culinary Institute

Stop by for a delicious morning at our exclusive Pop-Up Bakery with Chef Paul Brown, featuring handmade bagels, breakfast sandwiches, house-made pastries, and bakery favorites.

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Pop-Up Bakery with Chef Paul Brown
Pop-Up Bakery with Chef Paul Brown

Horario y ubicación

07 jun 2026, 22:00 – 22:05

Sun Valley Culinary Institute, 211 N Main St, Ketchum, ID 83340, USA

Acerca del evento

Join us for a special Pop-Up Bakery with Chef Paul Brown, where the case will be filled with fresh-baked pastries, warm breakfast sandwiches, and crave-worthy morning staples made with care. Whether you’re grabbing a quick breakfast, picking up treats for the table, or just stopping in for something sweet, this pop-up is all about comforting classics and bakery-style indulgence. From chewy bagels with schmear and smoked salmon to fluffy breakfast sandwiches, old-school donuts, and fruit-topped muffins, this menu is designed for a perfect start to the day.

Available for Purchase:

  • Bagels & Schmears

  • Smoked Salmon Bagels

  • Breakfast Sandwiches

    • Bodega – Smoked bacon, scrambled egg, scallion cream cheese on a bagel

    • Classic – Breakfast sausage, American cheese, scrambled egg, on a potato bun

  • Vanilla Bean Donuts

  • Maple Twist Donuts

  • Blueberry Streusel Muffins


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